How to Make Rendang (Make a dish Indonesia) |
Here is complete recipe:
For 4 portions serving:
- ¼ kg. Meat
- 4 cloves red onion
- red pepper (as your desire)
- chili (as your desire)
- 3 cloves garlic
- 4 - 5 cloves candlenut
-1 stick lemongrass
- 3 pcs lemon leaf
- 1 clove ginger plant
- salt
- sugar palm
- Flavoring
- vegetable oil
- coconut milk
Cooking instructions:
Slice meat as your desire and then clean it.
Boiling water then put meat inside and let it boil for 15 minutes
Raises meat (in order it more tender)
Pound all of ingredients or spices except lemongrass, lemon leaf and ginger plant.
Fry all of ingredients, put inside lemongrass, lemon leaf and ginger plant let it up to good smell, then put meat inside pour coconut milk sufficiently.
Cooking its up to water shrink, then rendang spicy ready for serving.
How to Make Rendang (Make a dish Indonesia)
0 comment:
Post a Comment